Takeshi Saji

Posted by Maria Vargas on


Takeshi Saji  is a certified “Traditional Master Craftsman" in Japan and the leading blacksmith in Echizen.

Knife Types
Takeshi Saji is primarily focused on kitchen knives.

Steel Used
The Steel used for their knives is R2 stainless steel or Blue Paper (Aogami) high-carbon steel, VG-10 stainless. 

Best Known For?

Kitchen knives.


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